Koken en eten

Jord Althuizen

Smokey Goodness - Asian BBQ Flames & Flavours

Dit is dé culinaire reis naar de rijke en rokerige smaken van Azië. Jord Althuizen brengt de intense streetfoodsmaken naar je eigen achtertuin..
34,99

Hardlopers

SterkInDeKeuken
€ 20,00
Jonah Freud
€ 49,99
Fabian Valkenberg
€ 20,00
Jenny Dorsey
€ 27,17

Aanbiedingen

-15%
Sang-Ah Yoo
€ 34,99
€ 29,99
-15%
Raquel Palla Lorden
€ 34,99
€ 29,99
Voedingscentrum
€ 19,95
-45%
Sergio Herman
€ 32,50
€ 17,95

Aanraders

Martijn Bond
€ 22,00
Letitia Clark
€ 29,99
Sander Kers
€ 39,99
Yotam Ottolenghi
€ 34,99
Klara Jansen
€ 20,00
Ghislaine Voogd
€ 29,99
Arjen Appel
€ 52,20
Brenda Kemperman-Brands
€ 30,59

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Laat je inspireren door smaken, technieken en verhalen uit de keuken. Of je nu thuischef bent of professioneel kookt – deze boeken brengen culinaire passie op je bord.

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Pagina 197 van 4.124 resultaten
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gebondenEngels288 blz.9781837832019 27-3-2025
Personal stories and stunning recipes showcasing Noor's Middle Eastern food.  Meer
39,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
paperbackEngels192 blz.9781837832491 11-9-2024
80 easy veggie and vegan recipes to get you from fresher's week to graduation  Meer
19,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels256 blz.9781837832583
Flavour-packed dishes celebrating 15 essential pantry ingredients  Meer
35,99
Nog niet verschenen, verschijningsdatum onbekend.
gebondenEngels144 blz.9781837832606 27-3-2025
Fun and flavoursome one-pot baking recipes that make baking as easy, enjoyable and delicious as it should be.  Meer
24,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels192 blz.9781800690332 20-9-2024
Full of interesting facts, inspiring quotes and delicious recipes that will help you get the most out of this wonder food.  Meer
10,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838661618 21-9-2020
The ultimate guide to cocktails for every home and host – a luxurious, fully-illustrated, global celebration of classic and cutting-edge cocktails, packed with fascinating historical detail as well as more than 600 fail-safe recipes This definitive cocktail recipe book for the home bartender includes 610 cocktail recipes from 6 continents and 60 countries, with a historical span of more than 500 years.  Meer
45,-
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838661625 19-2-2021
An in-depth exploration of the birth of cooking, as charted by leading authority and iconic chef Ferran Adrià's elBullifoundation Using Ferran Adrià's unique 'Sapiens' methodology, this extraordinary book examines in comprehensive detail the foundations of cuisine, starting with its earliest sources.  Meer
120,-
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838661861 15-10-2020
A fascinating reflection on the essence of cooking - from Ferran Adrià's elBullifoundation For groundbreaking chefs such as Ferran Adrià, cooking has reached a level of complexity where science, chemistry, and technology intersect with immense creativity and imagination.  Meer
120,-
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838662523 29-4-2021
Let the pros help you plan and prep meals for your family - 100 home-cooking recipes used by chefs to feed those they love! Looking for meals that will appeal to everyone around the table?  Meer
35,-
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838662547
An evocative and personal chef monograph – and an ode to wood-fired cooking – from Yoshihiro Imai, Japan's exciting emerging chef, and his cult restaurant, monk monk is the story of Yoshihiro Imai's 14-seat, seasonally inspired restaurant, set on the cherry blossom-lined Philosopher's Path in Kyoto.  Meer
39,95
In herdruk, verwacht op 26‑09‑2025
gebondenEngels520 blz.9781838663667 9-9-2021
The legendary chef Ferran Adrià’s think-tank, the elBullifoundation, applies its rigorous Sapiens methodology to the core products that form the foundation of all cuisine   This fascinating and encyclopedic volume, compiled by the globally influential chef, Ferran Adrià’s elBullifoundation, is a deep dive into unprocessed and raw culinary ingredients and  explores why identifying, classifying, and categorizing food is essential to refining every chef’s culinary skills.  Meer
125,-
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels448 blz.9781838664732 28-4-2022
Celebrate Portugal’s vibrant, globally-influenced and highly influential food culture via more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira With its diverse cuisine and intriguing culinary history, Portugal is a top travel destination for food lovers worldwide.  Meer
49,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838666309 28-6-2024
‘In what seems like only a brief moment, Ikoyi has shaken the world of cooking.’ – René Redzepi, chef & co-owner of noma The exciting debut cookbook from the acclaimed chef of the two-Michelin-starred London restaurant Ikoyi Ikoyi, named as one of the World's 50 Best Restaurants in 2022, is one of the most original, flavor-driven restaurants of its time.  Meer
54,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838666798 29-3-2024
‘An excellent, encouraging introduction to French home cooking by an author who combines the best culinary qualities of Gallic versions of Irma Rombauer and Fannie Farmer, with just a dash of Ratatouille’s beloved Chef Gusteau.  Meer
49,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838667092 4-9-2023
A masterclass in baking and working with chocolate, the Italian way – the latest title in the prestigious Silver Spoon family The Silver Spoon kitchen is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource – this new book on everyone's favorite ingredient features 100 of the best Silver Spoon chocolate recipes, accompanied by all-new photography and design, as well as 30 core recipes for working with chocolate, each with step-by-step photography.  Meer
39,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838667245 4-10-2023
As featured in WSJ. Magazine and The Financial Times Welcome to Casa Maria Luigia, Massimo Bottura and Lara Gilmore’s idyllic guest house in the Italian countryside Lara Gilmore and Massimo Bottura - the renowned chef behind three-Michelin-starred restaurant Osteria Francescana - designed Casa Maria Luigia to celebrate the hospitality and wonderful, earthy cuisine of Italy’s Emilia-Romagna region.  Meer
49,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838667528 9-10-2024
Food & Wine’s Best Cookbook of 2024 Barnes & Noble Reads Best Cookbook of 2024 Eater’s Best Cookbook of Fall 2024 Saveur’s Best Cookbooks of 2024 New York Magazine’s The Strategist's Best Cookbooks to Gift, 2024 'One of the most soulful and personal books on refreshing, fragrant, and delicious Persian dishes that express her youth, family tradition, and sophistication.  Meer
39,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838667535 18-9-2023
‘A colorful, conversational, idea-pricking cookbook is always a welcome host gift, and this on – hits all the right notes.’ – Vanity Fair The debut cookbook from Jason Hammel, showcasing the all-day seasonal food and arty vibe of his iconic Chicago restaurant This book is the story of 20 years of cooking, love, friendship, and community told through food, with each recipe taking a particular moment in time as its inspiration.  Meer
39,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels9781838667542 25-9-2023
ONE OF THE BEST COOKBOOKS OF THE YEAR: The Guardian, Vice, Food & Wine, Bon Appetit, Robb Report ‘A sophisticated, flavorful introduction to Korean cooking.  Meer
49,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis
gebondenEngels192 blz.9781803363127 15-10-2024
From Jerry's kitchen to Monk's cafe, food is central to many of Seinfeld's most memorable moments, and this official cookbook teaches fans to prepare favorite dishes from the show right in their own homes!  Meer
34,95
Op voorraad | Vandaag voor 23:00 besteld, volgende dag in huis

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